Basic Info.
Product Description
| Product name | L-Leucine |
| Assay | 99% |
| Test Method | HPLC |
| Particle Size | 98% pass 80 mesh |
| Shelf Life | 24 Months when properly stored. |
| Appearance | White Powder |
L-Leucine is widely used in food, beverage and additive. Pharmaceutical raw materials and health care additives. It can inhibit the generation of muscle fatigue factors, reduce fatigue and tension, restore physical fitness, accelerate human protein synthesis, make muscles stronger, enhance muscle elasticity, reduce cholesterol, blood fat and blood sugar levels, improve muscle atrophy in the elderly, and delay aging.
Application:
Raw materials of health products;
Food additives;
Vitamins and amino acids;
Nutrition fortifier;
Specification:
| Items | Specification | Results |
| Appearance | White crystalline Powder | Conforms |
| Assay | 99.50%Min | 99.92% |
| Solution | Clear and Colorless | Clear and Colorless |
| Residue on Ignition | 0.1% Max. | 0.01% |
| Loss on Drying | 12.0% Max | 11.10% |
| Bulk Density | 0.50g/ml | 0.52g/ml |
| Heavy Metals | 10ppm Max | <10ppm |
| Pb | 1ppm Max | <1ppm |
| As | 1ppm Max. | <1ppm |
| Hg | 1ppm Max. | <1ppm |
| Total Plate Count | <1000cfu/g | Conforms |
| Yeast | <25cfu/g | Conforms |
| Moulds | <25cfu/g | Conforms |
| E Coli | Negative | Negative |
| Salmonella | Negative | Negative |
| Staphylococcus Aureus | Negative | Negative |
| Coliforms | Negative | Negative |
